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This year’s Elgin Cool Wine and Country Festival saw our cellar master, Andries Burger, perform wine tastings in the barrel cellar. It included a cellar line up of vintage and current release wines, carefully selected by Andries and Managing Director, Paul Cluver. This bespoke tasting also included wines from the Cluver family’s private vinoteque collection as well as Andries’ Cape Winemakers Guild Auction wines and some international wines from Burgundy.

Bangkok Street Food offered a variety of Asian-inspired delights from their famous food truck on both days The Thai chicken green curry was a hit and went perfectly alongside the Paul Cluver Gewürztraminer whilst the vegetarian tofu Pad Thai sat happily against the Paul Cluver Riesling Close Encounter. The delicious sushi platters also paired beautifully with a bottle of the Estate Chardonnay! The crowds rolled in and purchased their favourite dishes and wines, enjoying them under the trees in the estate’s garden and many stayed to laze on picnic blankets for an afternoon of delicious food and superb wines as the kids were entertained on the jumping castle.

Elgin Cool Wine and Country Festival

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